March 2000 Sesame Chicken

2 2 /2-3 pounds chicken broilers, quartered
Juice of 1 lemon
4 cloves or garlic
1 cup salad oil
½ cup soy sauce
Fresh ginger
¾ cup sesame seeds

Sprinkle chicken with lemon juice. Grate garlic and mix with oil, soy sauce, and ginger; pour this over chicken and soak for 30 minutes. Broil chicken skin side down for 30 minutes. Then turn, basting again. Coat each piece with sesame seeds and return to broiler until seed is golden.

This can be done on the barbecue grill by wrapping the chicken in aluminum foil, and when done (40-50 minutes) unwrap and roll in sesame seeds and grill.

Judy's Cooking Tip

"Use the microwave to quickly cook ground beef, ground turkey and bulk sausage. Put the meat in a plastic colander placed inside a shallow dish. Microwave for one minute, drain the shallow dish and stir the meat. Continue this routine until the meat is no longer pink.

It ends up drained and crumbled just like it would be if cooked in a skillet!"

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